LOCAL

Chef Andre has been hard at his craft  for approximately four decades with stents in the New York, Delaware, Virginia and the California area. He now brings his style and health conscious cuisine to the triangle to serve intimate small groups, private families , athletes, for one occasion or forever. He recently had the privileged to hone his craft under the  watchful tutelage of Chef Betty Redwood renown local chef in the Durham area...

I am certified in Servsafe management and alcohol practices. So every meal is not only delightful but meets the demanding standard of these certifications...